Italian Sous Chef

Amankila (Bali)
Jl. Raya Manggis, Manggis, Kec. Manggis
80871, Karangasem
Bali, Indonesia 🇮🇩
Claiming a breathtaking stretch of coastline on the Lombok Strait, Amankila rests on a lush hillside beneath sacred Mount Agung. Connected by frangipani-lined walkways through the treetops, stilted suites offer spectacular views high on the hillside, while a three-tier infinity pool cascades at the property’s heart and the Beach Club leads to a private black-sand beach.

Detail posisi

The Italian Sous Chef will lead the team, ensure compliance with food handling standards, and assist in budget preparation.

Kewajiban

• Leading the team and ensure them to live within AMAN ambition, purpose, pillar & values
• Analyze team education need, deliver training, and develop future potential leader; create successors for each position
• Executes food handling and cleaning procedures in accordance with HACCP standards
• Ensures compliance with food handling and sanitation standards HACCP
• Assists the Executive Chef with the development and maintenance of a detailed Department Operations Manual that reflects policies & procedures, work processes and standards of performance within the Division
• Manage food costs and kitchen operational costs

Kualifikasi

• Proving skills and knowledge
• International experiences for 2 years in a similar position either in a 5* hotel or in high standards Restaurants
• Profound with Italian menu skills
• Creative and outgoing personality with excellent communication and leadership skills
• Value-driven and choose to belong to a value-based brand. Respect and adhere to AMANs ethical standards, and adaption to the cultural sensitivities of the unique location of Amankila where we live and work

Keuntungan

 
   Huneety A.I Salary Estimate
         6,000,000 - 15,000,000 IDR per month